We can offer customized menus for your every need, or you can choose one of the menus already prepared for you from those shown below.
For any information +39 0341.531132 or info@rifugiosoldanella.it
MENU N.1
Appetizer of local cold cuts with house pickles
Bis of first:
Semi-risotto in pumpkin cream with zola and walnuts heart
Rye flour crepes and wholemeal spelled with leeks and taleggio
Bis of seconds:
Roast veal with apples and speck
Stag in salmì
Polenta and side dish
Sweet
Water covered coffee wine included. € 36,00 per person
MENU N.2
Appetizer of local cold cuts with house pickles
Our pizzoccheri cut by hand
Bis of seconds:
Roast veal with apples and speck
Stag in salmì
polenta
Sweet
Water covered coffee wine included. € 30.00 per person
MENU NO.3
Our pizzoccheri cut by hand
Bis of seconds:
Roast veal with apples and speck
Stag in salmì
polenta
Sweet
Water covered coffee wine included. € 28.00 per person
MENU NO.4
Platters of home-made salami with house pickles
and local cheeses with jams
Homemade beef or venison in salmi or roast
of veal with apples and speck
polenta
Sweet
Water covered coffee wine included. € 28.00 per person
KIDS MENU
Tomato or white pasta
Roast with polenta
Sweet
Covered water included. € 13.00 per person