We can offer customized menus for your every need, or you can choose one of the menus already prepared for you from those shown below.

For any information +39 0341.531132 or info@rifugiosoldanella.it

 

MENU N.1

Appetizer of local cold cuts with house pickles

Bis of first:

Semi-risotto in pumpkin cream with zola and walnuts heart

Rye flour crepes and wholemeal spelled with leeks and taleggio

Bis of seconds:

Roast veal with apples and speck

Stag in salmì

Polenta and side dish

Sweet

Water covered coffee wine included. € 36,00 per person

 

MENU N.2

Appetizer of local cold cuts with house pickles

Our pizzoccheri cut by hand

Bis of seconds:

Roast veal with apples and speck

Stag in salmì

polenta

Sweet

Water covered coffee wine included. € 30.00 per person

 

MENU NO.3

Our pizzoccheri cut by hand

Bis of seconds:

Roast veal with apples and speck

Stag in salmì

polenta

Sweet

Water covered coffee wine included. € 28.00 per person

 

MENU NO.4

Platters of home-made salami with house pickles

and local cheeses with jams

Homemade beef or venison in salmi or roast

of veal with apples and speck

polenta

Sweet

Water covered coffee wine included. € 28.00 per person

 

KIDS MENU

Tomato or white pasta

Roast with polenta

Sweet

Covered water included. € 13.00 per person